Mitch Follow
https://www.linkedin.com/in/mitchzinck/
Hi, I'm Mitch, the creator of LabGrownMeat.com. We're always looking for writers!
Posts by Mitch
Global Cities and Their Stances on Lab-Grown Meat
Lab-grown meat, also known as cultured or cell-based meat, is rapidly becoming a significant part of the global food industry. As urban populations continue to grow and the environmen...
In Lab-Grown Meat, Cultured Meat, Jun 21, 2024
Lab-Grown Meat in 2024 and beyond: is it ready yet?
In 2024, lab-grown meat, or cultured meat, reached a point of gaining several regulatory approvals in various countries. These approvals mark crucial steps forward for the industry, a...
In Lab-Grown Meat, Cultured Meat, Feb 28, 2024
Future Meat Technologies raises record-breaking $347 million in Series B funding, while reducing cost of cultivated chicken to $7.70 per pound
Future Meat Technologies, (Future Meat), the first industry-leading company developing innovative technology to produce cultivated meat, announced that it has raised $347 million in S...
In Lab-Grown Meat, Cultured Meat, Dec 17, 2021
Matrix Meats and the world of 3D Scaffolding
Matrix Meats is a company based in Columbus, Ohio that produces nanofiber cell scaffolding.It’s their “bread and butter”. So why should you care? Well, in short, lab-grown meats needs...
In Lab-Grown Meat, Cultured Meat, Aug 20, 2021
How to invest in Lab-Grown Meat
Predictions state Lab-Grown Meat will become a common sight in grocery stores across the world within the next few years. The quiet revolution has been happening and may soon explode ...
In Lab-Grown Meat, Cultured Meat, Stocks, Finance, Jun 16, 2021
Memphis Meats Rebrands as 'UPSIDE Foods' & Announces First Consumer Lab-Grown Chicken
Memphis Meats has been at the forefront of the rise of the lab-grown meat industry, but now it has rebranded and renamed itself as ‘UPSIDE Foods.’
In Lab-Grown Chicken, Cultured Chicken, May 17, 2021
Human cultured-meat and the perfect steak - an interview with Simon Fried of MeaTech3d
MeaTech3d is a startup based in Israel with a goal of producing the first lab-grown steak. Their process involves the use of 3D bio-printing and inhouse produced bio-ink, the end prod...
In Lab-Grown Meat, Cultured Meat, MeaTech3d, Feb 08, 2021
Who is Eat Just, Inc? - The First Approved Lab-Grown Meat Producer
You may have seen the name ‘JUST’ or ‘Eat Just’ in the lab-grown meat news headlines. That’s because they’ve taken the historic title of becoming the very first lab-grown meat produce...
In Lab-Grown Meat, Lab-Grown Chicken, Cultured Meat, Investing, Dec 03, 2020
Lab-Grown Meat Stakeholders Urge USDA for Labelling Laws
Groups representing stakeholders in the lab-grown meat and cultured meat industry have urged regulators to support mandatory labeling of all cell-based meat products.
In Lab-Grown Meat, Cultured Meat, Oct 27, 2020
U.S. Government Invests in Lab-Grown Meat Research for The First Time
The University of California has received a $3.55 million grant from The National Science Foundation for cell-based, lab-grown meat research. The funding provided by the United States...
In Lab-Grown Meat, Cultured Meat, Oct 27, 2020
The first lab-grown meat for sale could come from this Singapore startup that’s re-creating shrimp
In an industrial corner of Singapore, multiplying steadily in bioreactors heated precisely to 82 degrees, real shrimp meat is being grown from samples of the crustacean’s microscopic ...
In Lab-Grown Meat, Cultured Meat, Oct 10, 2020
Top 10 Stocks to Invest in Lab-Grown Meat - 2024 Update
Lab-grown meat stocks are very exciting for anyone who wants to invest in an industry that could explode into a revolution. It’s projected to reach a value of $1.99 billion by 2035. A...
In Lab-Grown Meat, Cultured Meat, Stocks, Finance, Sep 23, 2020
List of Companies Creating Lab-Grown Meat
Lab-grown meat companies, or cultured meat companies, are considered some of the hottest start-ups around today. It’s an industry that could revolutionize the world.
In Lab-Grown Meat, Cultured Meat, Sep 23, 2020
Germany's youth are open to Cultured Meat
Studies have revealed that young people in Germany are willing to try cultured meat as an alternative to conventional animal meat.
In Lab-Grown Meat, Cultured Meat, May 31, 2020
Meat shortages causing mass cull of livestock
America is on the cusp of a meat shortage. Plants are being shutdown due to COVID-19, causing many grocery stores to see empty shelves and increased meat prices. As the plants shutter...
In Lab-Grown Meat, Apr 29, 2020
Consumers willing to pay 40% more for Lab-Grown Meat
An exciting new study from Maastricht University shows that consumers are willing to pay a premium for lab-grown meat. Maastricht University is where the world’s first cultured hambur...
In Lab-Grown Meat, Apr 22, 2020
What is Lab-Grown Meat? - The Guide
Lab-grown meat (or cultured meat) is promising a future of delicious, juicy meat without the need for taking animal life or deforestation. With the rise of lab-grown meat edging close...
In Lab-Grown Meat, Apr 21, 2020
Lab-grown meat, clean or dirty?
Who doesn’t want the food they eat to be clean? That may have been what the people behind the Good Food Institute (GFI) were thinking earlier this week when they announced their inten...
In Lab-Grown Meat, Apr 13, 2020
Lab grown meat closer than we think!
Growing meat without animals may one day become easier using scaffolds made of soy, a new study finds.
In Lab-Grown Meat, Mar 30, 2020
Beyond Local and Lab-Grown Meat
The world is facing a major food and water crisis, so the novelty of lab-grown meat provides an enticing and seemingly sustainable solution for North American meat consumption.
In Lab-Grown Meat, Mar 15, 2020
Lab-grown meat could be on store shelves soon
Companies like Memphis Meats, Aleph Farms, Higher Steaks, Mosa Meat and Meatable are all trying to bring to supermarkets around the world meat made from cultivated animal cells, but t...
In Lab-Grown Meat, Feb 10, 2020
Cultured, cell-based or lab-grown?
The debate over what to call cell-cultured meat remains unresolved-and it could soon develop into a headache for the global lab-grown meat technology startups working to bring clean m...
In Lab-Grown Meat, Feb 01, 2020