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Different Techniques Used to Improve the Texture for Lab-Grown Meat

One of the main challenges in the cultured meat industry is finding methods of mimicking meat musculature. It is very likely that the initial lab-grown meat products will be able to e...

In Lab-Grown Meat, Cultured Meat, Jan 10, 2021

Lab-Grown Meat Tackles the Looming Threat of Antibiotic Resistance

One of the growing reasons lab-grown meat is beneficial for society is that it can be produced in a controlled environment without the use of antibiotics or pesticides. Hannah Tait, t...

In Lab-Grown Meat, Cultured Meat, Antibiotics, Dec 14, 2020

Is Lab-Grown Meat Genetically Modified?

GMO refers to genetically modified organisms—living organisms with genetic material that has been artificially manipulated with genetic engineering. The majority of GMOs have been eng...

In Lab-Grown Meat, Cultured Meat, GMO, Dec 09, 2020

Top 10 Stocks to Invest in Lab-Grown Meat

Investing in lab-grown meat has become a hot topic for anyone keeping an eye on the future. With the climate crisis looming, lab-grown meat has the potential to change the world. Curr...

In Lab-Grown Meat, Cultured Meat, Stocks, Finance, Sep 23, 2020

Consumers willing to pay 40% more for Lab-Grown Meat

An exciting new study from Maastricht University shows that consumers are willing to pay a premium for lab-grown meat. Maastricht University is where the world’s first cultured hambur...

In Lab-Grown Meat, Apr 22, 2020